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British Columbia’s most compelling and ambitious al fresco dining experiences – the Araxi Longtable Dinner Series – continues and will be held on Sunday, August 21st in Pemberton.

At the base of Mount Currie at the breathtaking North Arm Farm, award-winning Executive Chef James Walt will craft an exclusive four-course menu that showcases his internationally recognized farm-to-table dishes, and renowned restaurant director Neil Henderson will orchestrate all aspects of service for 400 guests at this year’s event.

Guests requiring transportation between Whistler and Pemberton can contact VIP Whistler directly at 604 938 9501 or info@vipwhistler.com.

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