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British Columbia’s most compelling and ambitious al fresco dining experiences – the Araxi Longtable Dinner Series – were held on Monday, August 3rd and Saturday, September 5th, 2015 in Vancouver and Pemberton, respectively.

Set in striking outdoor settings, award-winning Executive Chef James Walt crafts exclusive four-course menus that showcase his internationally recognized farm-to-table dishes, and renowned restaurant director Neil Henderson orchestrates all aspects of the service for the 250+ guests at each Longtable dinner.

If you wish to be added to the mailing list for the 2016 Araxi Longtable Dinner Series, please email