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British Columbia’s most compelling and ambitious al fresco dining experiences – the Araxi Longtable Dinner Series – continues and will be held on Sunday, August 21st in Pemberton.

At the base of Mount Currie at the breathtaking North Arm Farm, award-winning Executive Chef James Walt will craft an exclusive four-course menu that showcases his internationally recognized farm-to-table dishes, and renowned restaurant director Neil Henderson will orchestrate all aspects of service for 400 guests at this year’s event.

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